Ina Garten Is Ditching Mashed Potatoes for This 5-Ingredient, Make-Ahead Thanksgiving Recipe Po-tay-to, po-tah-toâno matter how you say it, spuds are â¦ Drain the potatoes in a colander and then return them to the pot. Entertaining. Place the potatoes and 1 tablespoon salt in a large saucepan and add enough water to cover the potatoes. Meanwhile, place the potatoes in a large saucepan with 1 tablespoon of salt and enough water to cover the potatoes. Simmer uncovered for 10 to 12 minutes, until the potatoes are tender. Â© 2021 CondÃ© Nast. Everyone asks for seconds! Barefoot Contessa. While still hot, place the potatoes in the bowl of an electric mixer fitted with the paddle attachment. Add the butter, creme fraiche, milk, Dijon mustard, whole-grain mustard, dry mustard, 1 tablespoon salt, and the pepper and beat the potatoes in the pan with a handheld mixer on low speed until very smooth and creamy. Ina Gartenâs stress-free, goat cheese-filled make-ahead mashed potatoes recipe will certainly become a winner at your festive table this year. Horseradish Mashed Potatoes. Mix until the potatoes are mashed but not completely smooth. Garten shared a snap of her yummy side on her Instagram, writing, âInstead of mashed potatoes, this year Iâm making a potato dish with a twist â Potato Fennel Gratin.â Entertaining outdoors has been such a surprise pleasure during these difficult times. Drain the potatoes and place on a sheet pan. Entertaining Outdoors. Cut the potatoes in halves or quarters, depending on their size, and place them on a sheet pan. The Best Ina Garten Potatoes Recipes on Yummly | Boeuf Bourguignon With Roasted Potatoes, Pork Loin With Mole De Olla, Pecos Red Stew INA GARTEN'S MASHED POTATOES . With a potato masher or metal measuring cup, press each potato until itâs about ½ inch thick (they will be messy). Apr 18, 2020 - Roasting potatoes at high heat makes them crisp on the outside and tender inside. Go to reviews. Cut the potatoes into 1-inch cubes and place them in a large pot. Your favorite shows, personalities, and exclusive originals. Bring to a boil, reduce the heat, and simmer for 17 to 20 minutes, until the potatoes are tender when pierced with a skewer. Red potatoes are tossed in a sweet and tangy mix of olive oil, honey, and mustard and roasted until golden in this quick and easy side dish. When youâre ready to roast them, drain the water and add lots of mustard and seasonings. Drain the potatoes and place on a sheet pan. All rights reserved. Bake for 50 minutes to 1 hour, until the potatoes are lightly browned on the outside and tender on the inside. With one little twist, mashed potatoes go from standard to sublime.
Preheat the oven to 400 degrees.